Articles

Our Kitchen
March 6, 2025 • SAN ISSUE 35 - Winter/Zima 2024

The Byzantine, Turkish and Austro-Hungarian influences on food in Serbia were crucial in the process of creating what we now call Serbian cuisine.

Article by Vesna Nedić
Serbian Community
March 6, 2025 • SAN ISSUE 35 - Winter/Zima 2024

Our poets and writers celebrated the forty-fifth anniversary of their association “Desanka Maksimović” at a ceremony held on November 11, 2023, in the banquet hall of the church, Assembly of Serbian Saints in Mississauga.

Article by Tamara Miličič-Grbić
Young Journalists
March 5, 2025 • SAN ISSUE 35 - Winter/Zima 2024

Before the end of autumn, seeking to escape the upcoming cold in Toronto, I responded to the invitation of dear friends from Arizona.

Article by Sofija Kovačević
ABCs of Health
March 5, 2025 • SAN ISSUE 34 - Fall/Jesen 2023

ENGLISH TRANSLATION OF THIS ARTICLE IS CURRENTLY NOT AVAILABLE

Article by Ивана М. Ђорђевић
Business & Career & Finances, Life Today
March 4, 2025 • SAN ISSUE 35 - Winter/Zima 2024

Walking around Belgrade, I thought about how little was left of the city I grew up in as a child. Near my street, I pass a Starbucks. In the past, there was a cafe called "Three Leaves of Tobacco" where the "Starbucks" now stands.

Article by Dejan Sinadinović, Attorney at Law
History and Traditions
March 3, 2025 • SAN ISSUE 35 - Winter/Zima 2024

The Christened Slava (krsna slava), or Christened name (Krsna time) is the most characteristic feature of Serbs' spiritual and familial life. Celebrating Slava is one of the ways that Serbs differ themselves from other Christian groups.

Article by Prepared by: Karolina Grujić, based on several texts by Dušica Ivanović.
Diary of a Serbophile
March 3, 2025 • SAN ISSUE 35 - Winter/Zima 2024

And finally, a word or two about the Serbian language. I am learning it. And I make that statement confident in the fact that I will never be able to say that I have learned Serbian. It is not an easy language. How’s that for understatement?

Article by Erwin Coombs
Homeland
March 3, 2025 • SAN ISSUE 35 - Winter/Zima 2024

When you visit Serbia—whether you grew up there or you are just visiting as a tourist—set aside at least one day for a trip outside the capital city of Belgrade and visit three sites of immense cultural, historical, and natural importance that leave every visitor speechless.

Article by Karolina Grujić
Serbs Around the World
March 3, 2025 • SAN ISSUE 35 - Winter/Zima 2024

Long ago, from the beginning of the nineties of the last century, I started collaborating with our people in the dispersion. At a very young age, in my early twenties, I realized that many of our outstanding Serbian creators were born or created far from their home country.

Article by Miodrag Jakšić
Serbs Around the World
March 3, 2025 • SAN ISSUE 35 - Winter/Zima 2024

Tesla was proud of his origins, so it seems appropriate that one of the first countries that approached us to help us in our mission to restore his historic laboratory was Serbia.

Article by Marina Bulatović
Business & Career & Finances
March 3, 2025 • SAN ISSUE 35 - Winter/Zima 2024

As winter and the holidays slowly approach, I believe that both potential buyers of real estate, as well as existing mortgage holders, were overjoyed when the Central Bank of Canada decided last October not to raise the primary interest rate.

Article by Tino Brelak, Translated by Ivana Stanisavljevic
Business & Career & Finances
March 3, 2025 • SAN ISSUE 35 - Winter/Zima 2024

Many of us feel like we are not progressing fast enough in our careers despite working diligently and hard. Experts remind us of the fact that "working hard is not enough".

Article by Ljiljana Vujnović-Ilić